Recognizing an unstated assumption
A speaker argues, “The school can reduce cafeteria waste by giving students longer lunch periods, because students currently discard unfinished meals.” Which assumption most directly links the reason to the conclusion?
A
Insufficient time to eat contributes to at least some discarded food.
B
Students never discard food because of its taste.
C
Every cafeteria meal has exactly the same nutritional content.
D
Longer lunches would remove the need for any other school schedule.
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